Please excuse us while we get a lil bit fancay. We're bringing you the finest of England with The Royal Roast!

Think juicy roast beef with a beautiful dijon mustard jus. Partner this with some hearty roast sweet potato and cauliflower, with a helping of blanched peas. #MotherWouldBeProud. We couldn't create an English roast without a little royal treatment...and that's why we've added a flakey Yorkshire pudding on the side! #LifeIsComplete.

Pop the Yorkshire pudding on a tray in the oven and the roast in the mic for a few mins. You'll be escorted to dinner with the Queen herself in a matter of minutes! 

• Enjoy
• Nutritionals
• Ingredients

• Serving Suggestion: Heat up in the oven & serve with some creamy mashed spuds & a dollop of horseradish cream for something extra, extra spesh.  
• 
• Roast Beef (36%), Sweet Potato, Cauliflower, Green Peas, Red Wine & Mustard Jus (9%) [Water, Red Wine, Seeded Mustard, Beef Stock, Thyme, Corn Flour] Yorkshire Pudding, Parmesan Cheese. Contains: Wheat, Egg & Milk.